Classes and Training Seminars

Want to schedule a class at your location or get notified about a particular course? Call 888.414.6682 or email us at the link below.

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Core Tools: APQP, PPAP & FMEA (CEU Credits: 1.4)

April 29, 2020
8:00 AM- 5:00 PM
Plymouth, MI

The course blends the three core tools of APQP, PPAP and FMEA and guides participants through important steps of the launch process.

Provides team leaders the knowledge and skills to apply Lean Business Solutions within their own operations, resulting in reductions in the time and cost to execute business processes.

8D Problem Solving (CEU Credits: .7)

May 05, 2020
8:00 AM- 4:30 PM
Jackson, MI

Root cause analysis and problem-solving tools are presented and demonstrated in this session. Both internal and external problems are introduced. Non-JAMA Members create a free account to register

Lean Office Champion (CEU Credits: 2.1)

May 05, 2020
8:00 AM- 5:00 PM
Kalamazoo, MI

Lean Office Champion training offers a comprehensive hands-on approach to teach team leaders how to identify opportunities for improvement through reduction in TIME conducting transactional activities.

Standard Work

May 05, 2020
8:00 AM- 5:00 PM
Plymouth, MI

This class is designed to provide information on a set of procedures for each operational process that documents the most effective, balanced combination of people, machines, materials, and space to meet customer demand.

Supervisor Skills (CEU Credits: 2.8)

May 05, 2020
8:00 AM- 5:00 PM
Plymouth, MI

This 32-hour interactive course will equip participants with the knowledge and skills needed become effective leaders and supervisors. The participants will be acquainted with skills and tools to relate to subordinates, peers and their managers.

5S/Visual Management & Pull Systems

May 07, 2020
8:00 AM- 5:00 PM
Plymouth, MI

This course will provide the tools to clear the clutter and create a world class visual workplace, where there is a place for everything and everything in its place.

Food Processing Skills Development

May 08, 2020
8:00 AM- 5:00 PM
Plymouth, MI

This hands-on course provide a foundation for the core food safety skills, understanding of current food safety regulations, process improvement skills, and problem solving techniques.

IATF 16949 Internal Auditor (CEU Credits: 2.8)

May 11, 2020
8:00 AM- 5:00 PM
Plymouth, MI

Learn the information necessary for conducting internal quality audits.

Practical Approach to Project Management (CEU Credits: 2.1)

May 11, 2020
8:00 AM- 5:00 PM
Troy, MI

Training will focus on how a project is a temporary endeavor designed to produce a unique product, service or result with a defined beginning and end undertaken to meet unique goals and objectives.

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