Six Sigma Black Belt (CEUs: 7.0)

Six Sigma Black Belt (CEUs: 7.0)


A certified Six Sigma Black Belt separates themselves from other belt levels by demonstrating the ability to solve tough problems resulting in measurable business impacts and the ability to teach Six Sigma concepts and tools to others.  They understand that these methods can apply to any process, whether manufacturing or transactional. 

A Black Belt should display team leadership by expanding the operational excellence culture within the organization. They can keep the team focused on a path leading to sustainable solutions through critical thinking and asking the right questions.

Black Belts have a thorough understanding of all aspects of the DMAIC (Define, Measure, Analyze, Improve, Control) methodology to answer those project questions with the gathering and analysis of useful data. They also have basic knowledge of Lean concepts which can identify waste and promote flow.

Since individualized success is a priority to The Center onsite 1:1 mentoring sessions from our Master Black Belt instructors is included for Black Belt participants. Attain certification by applying DMAIC to a specific project and seeing measurable impacts to the organization.

IACET_logo.jpgThe Michigan Manufacturing Technology Center is accredited by the International Association for Continuing Education and Training (IACET) and is authorized to issue the IACET CEU.

Upcoming Classes

September 23, 2024 - December 12, 2024
8:00 AM- 5:00 PM
45501 Helm St.
Plymouth, MI

This course is designed for technical staff to attain Six Sigma Black Belt certification.; includes 2 Site Visits
Southeast Michigan