Manufacture Smarter Blog

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Operational Excellence and Food Processing? Absolutely and Here’s Why . . .

2/14/2014 - THE CENTER
If you did a Google search for Operational Excellence (OE), results would include over 10 million website hits, not including images and book reviews. Sometimes referred to as ‘world-class manufacturing’, the concept has been around for decades, and relates to well-run organizations of every type. And it’s no stranger to manufacturing.


What do you know about the Food Safety Modernization Act (FSMA)?

1/24/2014 - THE CENTER
The wheels of progress and change often move slowly, and never more so than in a bureaucracy. The Food Safety Modernization Act (FSMA) representing a major shift in food safety, probably the biggest in the last 70 years, was signed into law early in 2011. Today, in early 2014, many aspects of the FSMA are still being discussed by the Food and Drug Administration and Congress.


Food Manufacturers: Improve Efficiencies and Quality to Overcome Challenges

5/17/2013 - THE CENTER
Michigan is known for a lot of things…beautiful lakes…automobiles…college basketball…but many people out of state would be surprised to learn that Michigan is prominent in another key area – food and agriculture!


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