Classes and Training Seminars at The Center

Develop the skills necessary to become a critical part in your organization’s quality improvement initiatives. Gain a strong foundation of the Lean and Six Sigma methodologies with this three-day course.

Learn the information necessary for conducting internal quality audits.

A Preventive Controls Qualified Individual (PCQI) is required to prepare and oversee the implementation of the facility’s Food Safety Plan in compliance with FSMA requirements.

Provides team leaders the knowledge and skills to apply Lean Business Solutions within their own operations, resulting in reductions in the time and cost to execute business processes.

This interactive one-day course is designed to provide the learner an overall view and understanding of the tools and knowledge needed to successfully support the general mission of the establishment as well as understand proper food handling techniques.

Participants will use problem solving tools (5-Whys and Fishbone Diagram) to assist in the continual improvement process with special emphasis on creating and implementing a Lean Business Strategy

3 Day Training to Learn the Six Sigma Tools No Project Required

Provides team leaders the knowledge and skills to apply Lean Business Solutions within their own operations, resulting in reductions in the time and cost to execute business processes.

Participants will use problem solving tools (5-Whys and Fishbone Diagram) to assist in the continual improvement process with special emphasis on creating and implementing a Lean Business Strategy

Learn the information necessary for conducting internal quality audits.