Classes and Training Seminars at The Center

 

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ISO 14001:2015 Internal Auditor (CEU Credits: 1.4)

September 26, 2017
8:00 AM- 5:00 PM
Plymouth, MI

Learn the information necessary for conducting internal quality audits.

ISO 9001:2015 Organizational Blended Learning

October 16, 2017
8:00 AM- 5:00 PM
Plymouth, MI

This program is applicable for organizations that are transitioning from an older revision of ISO 9001 to ISO 9001:2015. 20 Contact Hours (16 hours face to face; 3 via Skype/internet, typically 2 - 30 minute chat sessions).

Lean Manufacturing Champion (CEU Credits: 5.6)

October 23, 2017
8:00 AM- 5:00 PM
Plymouth, MI

Provides team leaders the knowledge and skills to apply Lean Business Solutions within their own operations, resulting in reductions in the time and cost to execute business processes.

Lean Six Sigma Yellow Belt

October 24, 2017
8:00 AM- 5:00 PM
Plymouth, MI

3 Day Training to Learn the Six Sigma Tools No Project Required

Fundamentals of Food Processing

November 02, 2017
8:00 AM- 5:00 PM
Plymouth, MI

This interactive one-day course is designed to provide the learner an overall view and understanding of the tools and knowledge needed to successfully support the general mission of the establishment as well as understand proper food handling techniques.

A3 Problem Solving

November 07, 2017
8:00 AM- 12:00 PM
Plymouth, MI

Participants will use problem solving tools (5-Whys and Fishbone Diagram) to assist in the continual improvement process with special emphasis on creating and implementing a Lean Business Strategy

Foreign Supplier Verification Program - FSVP

November 14, 2017
8:00 AM- 5:00 PM
Plymouth, MI

This course will provide participants with the knowledge to implement the requirements of the “Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals” regulation of the U.S. Food and Drug Administration (FDA).

ISO 14001:2015 Internal Auditor (CEU Credits: 1.4)

December 12, 2017
8:00 AM- 5:00 PM
Plymouth, MI

Learn the information necessary for conducting internal quality audits.

Preventive Controls Qualified Individual (PCQI)

January 09, 2018
8:00 AM- 6:00 PM
Plymouth, MI

A Preventive Controls Qualified Individual (PCQI) is required to prepare and oversee the implementation of the facility’s Food Safety Plan in compliance with FSMA requirements.

ISO 14001:2015 Internal Auditor (CEU Credits: 1.4)

January 10, 2018
8:00 AM- 5:00 PM
Plymouth, MI

Learn the information necessary for conducting internal quality audits.

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