September 2015

New Laws, Safer Foods

9/25/2015 - THE CENTER
Since 2011, when President Obama signed the Food Safety Modernization Act into law, both the food industry and the world waited for a glimpse of the final regulations. Following numerous revisions and delays throughout the years, the FDA released the first two of seven proposed rules this month.


Inventory Management: Striking the Right Balance

9/18/2015 - THE CENTER
“That order will be delivered within the next day. It will be picked and shipped as soon as I hit ENTER. Thank you so much for making us your number one supplier. We value your business”. Once the ENTER key is pressed, will the inventory be available to fulfill the order?


GET AHEAD OF THE COMPETITION: Changes to Look for With ISO 9001:2015

9/11/2015 - THE CENTER
ISO standards help make the world safer and more efficient. The sparked interest in the new ISO 9001:2015 revision is significant, given that the draft has notable changes vs. the current 2008 version.


Improving Processes through Value Stream Mapping

9/4/2015 - THE CENTER
If you Google “Value Stream Mapping,” a very elaborate (and wordy) definition pops up on the screen. In order to understand the concept, we must simplify the definition. Value Stream Mapping looks at how things are currently executed in order to improve processes in the future. The actual mapping portion comes into play because a written ‘map’ is used to sequentially depict steps required to design, produce and provide a good or service.