2017 Food Expo

Don’t miss The Center’s 2017 Food Expo focusing on employee engagement in the food industry. 70% of employees are disengaged in America. This costs organizations $450 to $500 billion dollars a year in productivity and creativity loss, quality and safety. Join The Center as we focus on the importance of workforce engagement in the food industry and its role in meeting current and future organizational needs, employee attraction and staff retention. Gain insight and tips on how to create a more engaged workforce.